SB 639
  • Introduced
    Nov 25, 2025
  • Passed Senate
    Jan 29, 2026
  • Passed House
  • Became Law
SB 639
New Hampshire Senate Bill
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Title: establishing a committee to study the health and safety impacts of Red Dye 40 and other food additives in food and beverages sold in New Hampshire.
Last Action See all actions
House • May 14, 2026: Inexpedient to Legislate: MA VV 05/14/2026 HJ 13
Latest Bill Text See all bill texts
Introduced

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Actions
  • May 14, 2026 | House
    • Inexpedient to Legislate: MA VV 05/14/2026 HJ 13
  • May 01, 2026 | House
    • Committee Report: Inexpedient to Legislate 04/29/2026 (Vote 14-0; CC) HC 19 P. 9
  • Apr 22, 2026 | House
    • Executive Session: 04/29/2026 10:00 am GP 229
  • Apr 16, 2026 | House
    • Subcommittee Work Session: 04/21/2026 01:15 pm GP 229
  • Apr 01, 2026 | House
    • Subcommittee Work Session: 04/08/2026 10:00 am GP 229
  • Apr 02, 2026 | House
    • Public Hearing: 04/07/2026 10:30 am GP 159
  • Feb 26, 2026 | House
    • Introduced (in recess of) 02/19/2026 and referred to Commerce and Consumer Affairs HJ 5 P. 127
  • Jan 29, 2026 | Senate
    • Ought to Pass: MA, VV; OT3rdg; 01/29/2026; SJ 2
  • Jan 20, 2026 | Senate
    • Committee Report: Ought to Pass, 01/29/2026; Vote 5-0; CC; SC 3
  • Dec 08, 2025 | Senate
    • Hearing: 01/13/2026, Room 100, SH, 10:30 am; SC 46
  • Nov 25, 2025 | Senate
    • Introduced 01/07/2026 and Referred to Commerce; SJ 1
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