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  • Introduced
    Jan 11, 2021
  • Passed House
  • Passed Senate
  • Signed into Law
HB 5030
Connecticut House Bill
AN ACT REQUIRING THE TRACKING OF CLIMATE CHANGE-RELATED EMISSIONS FROM FOODS CONSUMED BY RESIDENTS OF THE STATE. To enable residents of the state to make dietary decisions based on climate change emissions from foods they may consume.
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House • Jan 11, 2021: Referred to Joint Committee on Environment
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  • Jan 11, 2021 | House
    • Referred to Joint Committee on Environment
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