The bill aims to promote agritourism in Washington by amending existing laws and introducing new provisions that facilitate agritourism activities on agricultural lands. It allows counties and cities to adopt innovative zoning techniques to conserve agricultural lands while permitting accessory uses that support agritourism, such as direct sales, educational activities, and seasonal outdoor events. The bill specifies that agritourism activities must promote agriculture and rural character, and counties must consult with neighboring landowners to establish criteria for these activities, including considerations for water, septic, parking, and noise control.

Additionally, the bill introduces provisions that exempt agricultural buildings used for agritourism from additional commercial standards if they operate for six months or less each year. It also establishes a beer and wine license specifically for agritourism venues, allowing them to sell alcoholic beverages for on-premises and off-premises consumption, provided they have a plan to prevent underage access. Overall, the legislation seeks to enhance the agricultural economy while ensuring that agritourism activities align with the preservation of agricultural lands and community standards.

Statutes affected:
Original Bill: 36.70A.177