This bill aims to clarify the exemptions for producers of homemade food and homemade food products, as well as to revise the requirements for farmer's markets. It includes provisions that clarify the regulatory authority of county commissions over farmer's markets and establishes clearer definitions related to these topics. Additionally, the bill seeks to restrict the rulemaking authority of the Department of Public Health and Human Services and local boards of health concerning homemade food production and sales.

The bill amends several sections of the Montana Code Annotated (MCA), specifically sections 7-21-3301, 50-49-202, 50-49-203, 50-50-102, 50-50-103, and 50-50-121. These amendments include new legal language that enhances the clarity of existing regulations while removing outdated or unnecessary provisions. Overall, the legislation is designed to support local food producers and streamline the operation of farmer's markets within the state.

Statutes affected:
SB0202_1.pdf: 7-21-3301, 50-49-202, 50-49-203, 50-50-102, 50-50-103, 50-50-121
Introduced: 7-21-3301, 50-49-202, 50-49-203, 50-50-102, 50-50-103, 50-50-121