HOUSE BILL NO. 4561

A bill to amend 2000 PA 92, entitled

"Food law,"

by amending sections 2125, 3119, 4111, 4113, 4115, and 6137 (MCL 289.2125, 289.3119, 289.4111, 289.4113, 289.4115, and 289.6137), sections 2125 and 4113 as amended by 2015 PA 61, section 3119 as amended by 2018 PA 92, section 4111 as amended by 2016 PA 188, and section 6137 as amended by 2007 PA 114, and by adding section 4118.

the people of the state of michigan enact:


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Sec. 2125. (1) The department shall charge the following fees


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for the following services:

(a) A reissuance of a duplicate license, $15.00.

(b) A free-sale letter, $60.00 per letter.

(c) An evaluation of a food establishment if the evaluation is a second reevaluation of a food establishment that has already been evaluated and found to have a priority item or priority foundation item violation or if the evaluation is performed at the request of the operator, $60.00.

(d) A shellfish dealer's certificate, $150.00 annually.

(e) A review and approval of training materials, $60.00 per hour.

(f) A special transitory food unit plan review, $197.00.

(g) A plan review as specified in section 8-201.11 of the food code, $197.00.

(2) Fees collected under this section shall must be deposited in the dairy and food safety fund created in section 4117 for the administration and enforcement of this act.

(3) The services referred to in subsection (1)(e) and (f) involve the formal review and approval procedure. The department may provide informal review or answer questions without charging a fee.

(4) The fees charged and paid under this section may be subject to a refund under section 4118.

Sec. 3119. (1) Until December 31, 2023, and except as otherwise provided for in subsection (2), upon on submission of an application, an applicant for a food service establishment license shall pay to the local health department having jurisdiction the required fees authorized by section 2444 of the public health code, MCL 333.2444, and an additional state license fee as follows:


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(a)

Temporary food service establishment

$

4.00.

(b)

Food service establishment

$

25.00.

(c)

Mobile food establishment commissary

$

25.00.

(d)

Special transitory food unit

$

39.00.

(2) When licensing a special transitory food unit, a local health department shall impose a fee of $150.00, which includes the additional state licens