This bill amends the Code of West Virginia to authorize the use of self-pour automated systems for the dispensing of nonintoxicating beer, cider, and wine on the premises of licensed establishments. Specifically, it allows licensees to sell these beverages by the drink, provided they comply with existing regulations regarding the sale of alcoholic liquors. The bill introduces new provisions that detail the operation of self-pour systems, including requirements for verifying the age of customers and limitations on the amount of beverage that can be dispensed before reactivation of the payment card by the licensee or their employee.

The new legal language specifies that licensees can use self-pour systems to serve nonintoxicating beer and cider (not exceeding six percent alcohol by volume) and wine, with strict age verification processes in place. The bill outlines that a self-pour system may dispense a maximum of 32 ounces of beer or cider and 10 ounces of wine per transaction before requiring reactivation. This legislative change aims to modernize the service of nonintoxicating beverages in licensed establishments while ensuring compliance with age restrictions and responsible service practices.

Statutes affected:
Introduced Version: 60-7-3