This bill amends and reenacts section 60-7-3 of the Code of West Virginia to authorize the use of self-pour automated systems for the dispensing of nonintoxicating beer, cider, and wine on the premises of licensed establishments. The new provisions allow licensees to sell alcoholic liquors and nonintoxicating beverages for on-premises consumption, provided they comply with existing regulations. Specifically, the bill introduces a new subsection (b) that outlines the conditions under which self-pour systems may be used, including the requirement for verification of age and the activation of a payment card by the licensee.

Under the new regulations, licensees can utilize self-pour systems to dispense specific quantities of nonintoxicating beer, cider (not exceeding six percent alcohol by volume), and wine, with limits set at 32 ounces for beer and cider, and 10 ounces for wine per transaction. The bill emphasizes the importance of age verification, requiring that only individuals who are 21 years of age or older, and who present valid identification, may access these self-pour systems. This legislative change aims to modernize the service of nonintoxicating beverages in licensed establishments while ensuring compliance with age restrictions.

Statutes affected:
Introduced Version: 60-7-3