The resolution introduced in the Wisconsin Legislature designates May 2025 and May 2026 as Food Allergy Awareness Months. This initiative aims to raise awareness about the significant impact of food allergies, which affect over 33 million Americans, including nearly six million children. The resolution highlights the increasing prevalence of food allergies, the common allergens responsible for severe reactions, and the serious health risks associated with these allergies, such as anaphylaxis. It also notes the substantial economic burden that childhood food allergies impose on families, amounting to $34 billion annually.

The resolution emphasizes the importance of understanding food allergies and the need for increased awareness to prevent severe allergic reactions, which can lead to emergency medical situations. It acknowledges the efforts of the Food Allergy Research & Education (FARE) organization in improving the quality of life for individuals with food allergies and promoting new treatment options. By designating these months for awareness, the resolution seeks to educate the public and foster a supportive environment for those affected by food allergies.