The bill amends Washington state liquor licensing laws to allow multiple liquor licensees to operate within a single facility, even if that facility is owned or leased by another liquor licensee or individual. It introduces provisions that clarify that an applicant can be licensed to operate from premises that include separate areas of other liquor licensees or businesses. The bill ensures that a licensee who owns property can lease it to other licensees or businesses without losing control over their licensed premises. Additionally, it mandates that licensees leasing their kitchens must ensure that their lessees hold all necessary permits and licenses, and the Washington State Liquor and Cannabis Board may require lease agreements to ensure compliance.

Moreover, the bill specifies operational requirements for various types of licensees, including breweries, wineries, and distilleries, stating that each must operate from their own premises, with certain exceptions. It prohibits licensees from engaging in activities outside the scope of their license or requiring other licensees to obtain additional licenses for activities on their premises. The legislation also allows licensed establishments, such as domestic breweries and wineries, to hold multiple licenses and operate retail locations under specific conditions, enhancing their operational flexibility while ensuring adherence to regulations. Additionally, it expands opportunities for charitable organizations to hold special occasion licenses.

Statutes affected:
Original Bill: 66.24.010, 66.28.295, 42.56.270
Substitute Bill: 66.24.010, 66.28.295
Second substitute: 66.24.010, 66.28.295