The bill H.417 aims to prohibit the use of specific artificial dyes in foods and beverages served or sold during the school day within school districts and approved independent schools in Vermont. The proposed legislation introduces a new section, 16 V.S.A. 1264b, which outlines that schools must not serve any food or beverage containing certain artificial dyes, including Blue 1, Blue 2, Green 3, Red 40, Yellow 5, and Yellow 6, as part of their lunch and breakfast programs or competitive food offerings. However, this restriction does not apply to foods or beverages sold or served away from the school campus or at least half an hour after the school day until midnight.

Additionally, the bill defines "competitive food" in accordance with federal regulations and clarifies the definition of the "school day" for public and independent schools. The act is set to take effect on July 1, 2027, allowing time for schools to adjust to the new regulations regarding the use of artificial dyes in their food programs.