The bill H.151 proposes the implementation of the Supplemental Nutrition Assistance Program's (SNAP) Restaurant Meals Program in Vermont. It mandates that the state shall participate in SNAP to alleviate hunger and malnutrition among low-income households. The bill introduces a new section, 33 V.S.A. 1704, which outlines the establishment of the Restaurant Meals Program, to be administered by the Agency of Human Services in consultation with the Agency of Commerce and Community Development. The program will allow for voluntary participation by restaurants, which must meet specific eligibility criteria, including being licensed and promoting locally produced foods and diverse cultural cuisines.

Additionally, the bill authorizes the creation of a new permanent position, the Restaurant Meals Program Coordinator, within the Agency of Human Services, with an appropriation of $100,000 to support this role in fiscal year 2026. It also allocates $75,000 for equipment and start-up costs for restaurants participating in the program. The act is set to take effect on July 1, 2025, and aims to enhance food access for eligible SNAP participants while supporting local restaurants.

Statutes affected:
As Introduced: 33-1701