Bill S.42 proposes the implementation of the Supplemental Nutrition Assistance Program's (SNAP) Restaurant Meals Program in Vermont, aiming to enhance food access for low-income households. The bill mandates that the State of Vermont shall participate in SNAP, replacing the previous language that allowed for optional participation. Additionally, it introduces a new section, 33 V.S.A. 1704, which outlines the establishment and administration of the Restaurant Meals Program by the Agency of Human Services, in consultation with the Agency of Commerce and Community Development. The program will have voluntary restaurant participation, with eligibility criteria focused on promoting locally produced foods, cultural diversity in food offerings, and geographic accessibility for program participants.

To support the implementation of the Restaurant Meals Program, the bill authorizes the creation of a new permanent position, the Restaurant Meals Program Coordinator, within the Agency of Human Services, along with appropriations of $100,000 for the position and $75,000 for restaurant start-up costs in fiscal year 2026. The Agency will also collaborate with the U.S. Department of Agriculture's Food and Nutrition Service to develop a comprehensive implementation plan and provide technical assistance to participating restaurants. The act is set to take effect on July 1, 2025.

Statutes affected:
As Introduced: 33-1701