H.B. No. 1290 aims to prohibit certain food additives from being included in free or reduced-price meals provided by school districts and open-enrollment charter schools in Texas. The bill introduces a new section, 33.9011, to the Education Code, which defines specific food additives that cannot be present in meals served under the national school breakfast and lunch programs. The prohibited substances include brominated vegetable oil, potassium bromate, various artificial colors, and other additives deemed harmful. Additionally, the bill allows for a waiver under Section 7.056, ensuring that schools receiving such waivers are not in violation of this prohibition.

The provisions of this bill will take effect starting with the 2026-2027 school year, applying only to contracts for food services entered into or renewed on or after September 1, 2026. The bill is designed to enhance the nutritional quality of meals provided to students, ensuring that they are free from certain harmful additives. If the bill receives a two-thirds majority vote in both houses, it can take effect immediately; otherwise, it will become effective on September 1, 2025.

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