Senate Joint Resolution 186 honors Shugga Hi Bakery and Café for its significant contributions to the Nashville community through its delicious and nourishing food. Founded in 2017 by sisters Sandra Austin and Kathy Leslie, the restaurant was inspired by their mother, Catherine, who instilled a love for family meals and cooking. Despite having no prior restaurant experience, the sisters successfully transformed Shugga Hi from a small bakery into a beloved establishment known for its vibrant atmosphere, particularly highlighted by its popular Jazz and Eggs Sunday brunch buffet.

The resolution acknowledges the challenges faced by Shugga Hi, including the loss of co-founder Sandra Austin in 2021, and celebrates the restaurant's resilience, including its efforts to give back to the community through events like the Community Harvest Meal. With a diverse menu featuring fan favorites like chicken and waffles, Shugga Hi has become a staple in Nashville, welcoming customers from all walks of life. The resolution expresses gratitude to Kathy Leslie and her team for their commitment to excellent service and community engagement, wishing them continued success in the future.