Senate Joint Resolution 186 honors Shugga Hi Bakery and Café for its significant contributions to the Nashville community through its delicious and nourishing food. Founded in 2017 by sisters Sandra Austin and Kathy Leslie, the restaurant was inspired by their mother, Catherine, who instilled in them a love for cooking and family gatherings. Despite having no prior restaurant experience, the sisters successfully transformed Shugga Hi from a small bakery into a beloved establishment known for its vibrant atmosphere, particularly highlighted by its popular Jazz and Eggs Sunday brunch buffet.

The resolution acknowledges the challenges Shugga Hi faced, including the passing of co-founder Sandra Austin in 2021, and commends Kathy Leslie for her determination to continue their legacy. The restaurant is celebrated not only for its extensive menu, particularly its renowned chicken and waffles, but also for its commitment to community service, exemplified by events like the annual Community Harvest Meal. The resolution expresses gratitude to Kathy Leslie and her staff for their warm hospitality and wishes them continued success in the future.