The bill is a concurrent resolution recognizing and honoring the culinary team from the Anderson District One and District Two Career and Technology Center (ACTC) for winning the 21st Annual South Carolina ProStart Invitational title. The ProStart program, which is supported by the National Restaurant Association Education Foundation, provides high school students with hands-on culinary arts and restaurant management training. The resolution highlights the team's achievement in a competitive environment, where they demonstrated their culinary skills by preparing a three-course meal under challenging conditions.

The resolution also emphasizes the consistent success of ACTC's culinary teams, noting that this victory marks their eighth consecutive win and twelfth win in the last thirteen competitions. The team, consisting of students from Powdersville and Wren High Schools, will represent South Carolina at the National ProStart Student Invitational in Baltimore, Maryland. The resolution concludes with an expression of appreciation from the South Carolina General Assembly for the pride and recognition the ACTC culinary team has brought to their school and community, and it includes a directive to present a copy of the resolution to their instructor, Chris Moree.