South Carolina General Assembly
125th Session, 2023-2024
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Indicates Matter Stricken
Indicates New Matter
S. 260
STATUS INFORMATION
General Bill
Sponsors: Senators Rankin, Hutto and Stephens
Document Path: SJ-0014MF23.docx
Introduced in the Senate on January 10, 2023
Last Amended on March 21, 2023
Judiciary
HISTORY OF LEGISLATIVE ACTIONS
Date | Body | Action Description with journal page number |
---|---|---|
12/7/2022 | Senate | Prefiled |
12/7/2022 | Senate | Referred to Committee on Judiciary |
1/10/2023 | Senate | Introduced and read first time (Senate Journal-page 134) |
1/10/2023 | Senate | Referred to Committee on Judiciary (Senate Journal-page 134) |
2/9/2023 | Scrivener's error corrected | |
2/17/2023 | Senate | Referred to Subcommittee: Talley (ch), Hutto, Malloy, Matthews, Climer, Senn, M.Johnson |
3/15/2023 | Senate | Committee report: Favorable with amendment Judiciary |
3/16/2023 | Scrivener's error corrected | |
3/21/2023 | Senate | Committee Amendment Adopted (Senate Journal-page 62) |
3/21/2023 | Senate | Amended (Senate Journal-page 62) |
3/22/2023 | Scrivener's error corrected | |
5/7/2024 | Senate | Recommitted to Committee on Judiciary (Senate Journal-page 37) |
View the latest legislative information at the website
VERSIONS OF THIS BILL
12/07/2022
02/09/2023
03/15/2023
03/16/2023
03/21/2023
03/22/2023
Indicates New Matter
 
Committee Amendment Amended and Adopted
March 21, 2023
S. 260
Introduced by Senators Rankin, Hutto and Stephens
 
S. Printed 03/21/23--S.                                                                        [SEC 3/22/2023 12:00 PM]
Read the first time January 10, 2023
 
________
 
 
 
 
 
 
 
 
 
 
A bill
 
to amend the south carolina code OF LAWS by ENACTing THE "RESPONSIBLE ALCOHOL SERVER TRAINING ACT"; by AMENDing TITLE 61, RELATING TO ALCOHOL AND ALCOHOLIC BEVERAGES, BY ADDING CHAPTER 3, TO PROVIDE FOR THE ESTABLISHMENT, IMPLEMENTATION, AND ENFORCEMENT OF A MANDATORY ALCOHOL SERVER TRAINING AND EDUCATION PROGRAM, TO REQUIRE SERVERS OF ALCOHOLIC BEVERAGES FOR ON-PREMISES CONSUMPTION IN LICENSED OR PERMITTED BUSINESSES TO OBTAIN ALCOHOL SERVER CERTIFICATES, TO PROVIDE GUIDANCE FOR THE CURRICULA OF THE TRAINING PROGRAMS, TO PROVIDE FOR THE DEPARTMENT OF REVENUE TO BE RESPONSIBLE FOR APPROVAL OF THE TRAINING PROGRAMS AND IMPLEMENTATION OF THE ALCOHOL SERVER CERTIFICATES, TO REQUIRE FEES FROM PROVIDERS OF TRAINING PROGRAMS AND FROM APPLICANTS FOR ALCOHOL SERVER CERTIFICATES TO COVER THE COSTS OF THE MANDATORY TRAINING AND ENFORCEMENT, TO REQUIRE COORDINATION AMONG THE DEPARTMENT OF REVENUE, THE STATE LAW ENFORCEMENT DIVISION, AND OTHER STATE AND LOCAL AGENCIES FOR THE IMPLEMENTATION AND ENFORCEMENT OF THESE PROVISIONS, AND TO PROVIDE FOR FINES AND PENALTIES FOR VIOLATIONS OF THESE PROVISIONS; by AMENDing SECTION 61-2-60, RELATING TO THE PROMULGATION OF REGULATIONS, TO AUTHORIZE THE DEPARTMENT OF REVENUE TO PROMULGATE REGULATIONS GOVERNING THE DEVELOPMENT, IMPLEMENTATION, EDUCATION, AND ENFORCEMENT OF RESPONSIBLE ALCOHOL SERVER TRAINING PROVISIONS; AND by AMENDing SECTION 61-2-145, Section 61-4-50, SECTION 61-4-90(A), SECTION 61-4-580, SECTION 61-6-2220, SECTION 61-6-4070(A), AND SECTION 61-6-4080, ALL RELATING TO THE UNLAWFUL SALE OF ALCOHOL, TO PROVIDE FOR FINES AND PENALTIES FOR VIOLATIONS OF CERTAIN PROVISIONS.
    Amend Title To Conform
 
Be it enacted by the General Assembly of the State of South Carolina:
 
SECTION 1.  (A) It is determined and declared as a matter of legislative findings that:
       (1) service and consumption of alcoholic beverages in an irresponsible manner has a significant adverse impact on highway safety, personal health, and individual welfare and is not in the best interests of the residents of South Carolina;
       (2) responsible alcohol server training programs have proven to be an effective means of addressing, in a positive and constructive manner, inappropriate service of alcoholic beverages by permitted and licensed establishments;
       (3) any responsible alcohol server training program should be provided to licensees, permittees, and their employees at a reasonable cost so as to encourage their full support and participation while creating an incentive for the program to be taken seriously; and
       (4) the establishment of a responsible alcohol server training program will promote highway safety and the public health and welfare of the residents of South Carolina.
    (B) It is therefore declared to be the policy of this State to promote the safety, health, and welfare of its residents by the establishment and operation of a responsible alcohol server training program pursuant to the provisions of Chapter 3, Title 61.
 
SECTION 2.  This act shall be referred to as the "Responsible Alcohol Server Training Act".
 
SECTION 3.  Title 61 of the S.C. Code is amended by adding:
 
CHAPTER 3
 
Responsible Alcohol Server Training Act
 
    Section 61-3-100.  For the purposes of this chapter, the following definitions apply:
       (1) "Alcohol" means beer, wine, alcoholic liquors, or any other type of alcoholic beverage that contains any amount of alcohol and is used as a beverage for human consumption.
       (2) "Alcohol server" means an individual who sells, serves, transfers, or dispenses alcohol for on-premises consumption at permitted or licensed premises and may include a permittee, licensee, manager, or other employee of a permittee or licensee. "Alcohol server" shall not include an individual employed or volunteering on a temporary basis for a one-time special event, such as a banquet, or at an event that has a temporary permit to sell beer, wine, or alcoholic liquors by the drink and shall not include an individual transferring alcohol from one location to another as a distributor, wholesaler, or as otherwise lawfully authorized to transfer alcohol from one location to another by this title; and shall not include an individual who cannot lawfully serve or deliver alcohol pursuant to Sections 61-4-90(D) and 61-6-2200.
       (3) "Alcohol server certificate" means an authorization issued by the department for an individual to be employed or engaged as an alcohol server for on-premises consumption.
       (4) "DAODAS" means the South Carolina Department of Alcohol and Other Drug Abuse Services.
       (5) "Department" means the South Carolina Department of Revenue.
       (6) "Division" means the South Carolina Law Enforcement Division.
       (7) "Employee" means a person who is employed for at least ten hours a week by a permittee or a licensee.
       (8) "Licensee" means a person issued a license by the department pursuant to Title 61 to sell, serve, transfer, or dispense alcoholic liquors or alcoholic liquor by the drink for on-premises consumption.
       (9) "Manager" means an individual employed by a permittee or licensee who manages, directs, or controls the sale, service, transfer, or dispensing of alcoholic beverages for on-premises consumption at the permitted or licensed premises.
       (10) "Permittee" means a person issued a permit by the department pursuant to Title 61 to sell, serve, transfer, or dispense beer, wine, ale, porter, or other malted beverages for on-premises consumption.
       (11) "Program" means an alcohol server training and education course and examination approved by the department with input from DAODAS and the division that is administered by authorized providers.
       (12) "Provider" means an individual, partnership, corporation, or other legal entity authorized by the department that offers and administers a program.
 
    Section 61-3-110.  (A) An individual shall not be employed as an alcohol server or a manager on permitted or licensed premises unless and until that individual obtains, within one hundred twenty calendar days of employment, an alcohol server certificate pursuant to the provisions of this chapter. If a permittee or licensee functions or is employed as an alcohol server or manager on the permitted or licensed premises, then the permittee or licensee must also complete training on responsible alcohol server training and obtain an alcohol server certificate pursuant to the provisions of this chapter. An alcohol server shall not be mentally or physically impaired by alcohol, drugs, or controlled substances while serving alcohol.
    (B) Each permittee or licensee shall maintain at all times on its permitted or licensed premises copies of the alcohol server certificates of the permittee or licensee, if applicable, and the alcohol server certificat