The proposed bill establishes CHAPTER 64.2, titled "Dietitian Licensure Compact," within Title 5 of the General Laws. The purpose of this chapter is to facilitate the interstate practice of dietetics, improving public access to dietetics services while preserving the regulatory authority of each state to protect public health and safety. The compact allows licensed dietitians from one member state to practice in another member state without the need for multiple licenses.

Key provisions of the bill include the establishment of definitions related to dietetics practice, qualifications for dietitians, and mechanisms for states to participate in the compact. Member states are required to comply with the compact's rules, report adverse actions against licensees, and maintain a data system for tracking licensure and disciplinary actions.

The bill also creates the Dietitian Licensure Compact Commission, which will oversee the administration of the compact, maintain financial records, and ensure transparency through public meetings and annual reports. The commission will have the authority to take adverse actions against licensees, initiate joint investigations, and enforce compliance with the compact's provisions.

The compact will come into effect once enacted by seven member states. It includes provisions for dispute resolution, compliance enforcement, and a default process for member states that fail to meet their obligations, which may lead to termination of membership. Additionally, the bill outlines the financing structure for the commission, including the ability to levy fees on member states and licensees.

Overall, the compact aims to streamline the licensing process for dietitians while enhancing the ability of states to safeguard public health.