The proposed bill establishes a new chapter, CHAPTER 64.2, titled "Dietitian Licensure Compact," within Title 5 of the General Laws. The purpose of this chapter is to facilitate the interstate practice of dietetics, improving public access to dietetics services while preserving the regulatory authority of each state to protect public health and safety. The compact allows licensed dietitians from member states to practice in other member states without needing separate licenses.

Key provisions of the bill include definitions related to dietetics practice, requirements for state participation in the compact, and criteria for dietitians to exercise compact privileges. To exercise these privileges, a dietitian must hold an unencumbered license in their home state and meet specific educational and professional standards.

The bill also creates the Dietitian Licensure Compact Commission, which will oversee the administration of the compact, conduct investigations, and enforce compliance among member states. The commission will have the authority to establish rules and bylaws, maintain financial records, and assess fees on member states and licensees to cover operational costs. Additionally, the bill includes provisions for qualified immunity for commission members and employees.

The compact outlines a default process for member states that fail to meet their obligations, which may include termination of membership and the requirement to notify licensees of such actions. Overall, the compact aims to streamline licensure for dietitians across states while ensuring accountability and due process. This act would take effect upon passage.