The bill, known as Senate Bill No. 447, allows residents to forage for nuts and edible plants or fungi on state-owned or state-managed property that is accessible to the public, with certain exceptions. Foraging is permitted for personal consumption only, and it is prohibited to forage from crops certified by the Oklahoma Agricultural Experiment Station or from threatened or endangered plants. The bill encourages foragers to wear visible hunter orange apparel and to be knowledgeable about which plants and fungi are safe for consumption.

Additionally, the bill defines key terms related to foraging and outlines areas where foraging is restricted, such as state-owned research farms and properties with limited public access. It also stipulates that after July 1, 2026, individuals may forage in Wildlife Management Areas as authorized by the Oklahoma Wildlife Conservation Commission, which is tasked with promulgating necessary rules for implementation. The act is set to take effect on November 1, 2025.