The bill amends the Revised Code to regulate imitation meat and egg products in Ohio, requiring school districts and the Department of Education and Workforce to adopt policies that prevent the purchase of misbranded food items, specifically those classified as cultivated-protein food products. It also introduces new definitions for various food products derived from non-traditional sources, such as "insect-protein food product" and "manufactured-protein food product," and establishes criteria for labeling these items to avoid consumer deception. The bill emphasizes compliance with existing laws and mandates that community schools submit internal financial control policies, while also detailing the responsibilities of sponsors in monitoring school performance and compliance.

Additionally, the legislation outlines the Department of Agriculture's role in inspecting food processing establishments and enforcing the new regulations, including imposing civil fines for violations. It also repeals outdated sections of the Revised Code to streamline the regulatory framework. Overall, the bill aims to enhance food labeling transparency and protect consumers from misleading claims regarding meat and egg alternatives, while ensuring that educational institutions adhere to strict purchasing guidelines.

Statutes affected:
As Introduced: 3314.03, 3326.11, 3328.24, 3701.132, 3715.60
As Reported By House Committee: 3314.03, 3326.11, 3328.24, 3701.132, 3715.60
As Passed By House: 3314.03, 3326.11, 3328.24, 3701.132, 3715.60