The bill establishes the "Commission on Reduction of Grocery Costs," which will operate until March 31, 2026. The commission will consist of nine members, with a diverse representation in terms of political affiliation, expertise, and demographics. Its primary responsibilities include reviewing policies to reduce grocery costs, recommending strategies to support local food businesses, evaluating supply chain investments, assessing state laws related to price manipulation, and focusing on essential household food costs. The commission is required to submit a report with findings and recommendations by November 15, 2025.

Additionally, the bill appropriates $400,000 from the general fund to the economic development department to support the commission's work during fiscal years 2025 and 2026. Any unspent funds at the end of fiscal year 2026 will revert to the general fund. The bill also declares an emergency, allowing it to take effect immediately for the public's peace, health, and safety.