This bill permits the sale of frozen desserts infused with alcoholic beverages, allowing manufacturers and distributors to produce and sell these products without requiring a liquor license. Specifically, it allows frozen desserts to contain up to five percent alcohol by volume, which includes distilled alcoholic beverages, beer, wine, cider, or mead. The bill stipulates that any frozen dessert containing more than one-half of one percent alcohol must be sold in a sealed package and include specific warning labels regarding the legal age for purchase, the presence of alcohol, and health risks associated with consumption.

Additionally, the bill establishes that selling frozen desserts with more than one-half of one percent alcohol to individuals under the legal drinking age is classified as a disorderly persons offense, which could result in penalties including imprisonment for up to six months and fines up to $1,000. This legislation aims to regulate the sale of alcoholic frozen desserts while ensuring consumer safety and compliance with existing alcohol laws.