Includes whereas clauses.
Enacts new GS 115C-263.5 requiring the Department of Public Instruction (DPI), to the extent that funds are made available, to allocate funds for public schools to provide free breakfast to students in Pre-K through 12th grade. Prohibits state and federal reimbursements for the universal breakfast program from exceeding 100% of the federal free rate of meals served. Encourages schools to implement innovative breakfast service models. Requires DPI to report each year that funds are made available, to the specified NCGA committee on participation rates, costs, and program effectiveness. Makes conforming changes to GS 115C-264 and GS 115C-263.
Enacts new GS 115C-264.6, under Part 2 of Article 17 of GS Chapter 115C, requiring DPI to develop a farm-to-table initiative to incorporate locally sourced and fresh ingredients into the universal breakfast program. Encourages schools to partner with local farmers and food producers to procure fresh, seasonal, and nutritional food options. Requires providing opportunities for students to learn about agriculture, nutrition, and sustainable food systems. Amends the following statutes to require school to provide nutrition services in accordance with Part 2: (1) GS 115C-150.14, applicable to schools for the deaf and blind; (2) GS 115C-218.75, applicable to charter schools; (3) GS 115C-238.72, applicable to local school administrative units; and (4) GS 116-239.8, applicable to laboratory schools.
Appropriates $39 million in recurring funds for 2025-26 from the General Fund to DPI, requiring $34 million to be allocated to public schools for the universal breakfast program, and $5 million to public school units to support the farm-to-table initiatives.
Effective July 1, 2025, and applies beginning with the 2025-26 school year.

Statutes affected:
Filed: 115C-263, 115C-264, 115C-150.14, 115C-218.75, 115C-238.72, 116-239.8
Edition 1: 115C-263, 115C-264, 115C-150.14, 115C-218.75, 115C-238.72, 116-239.8