The bill is a joint resolution from the Montana Legislature expressing strong support for the state's beef producers, who play a crucial role in the agricultural economy and rural communities. It highlights the importance of the beef industry, which includes over 2.5 million cattle raised in Montana, and emphasizes the dedication of ranchers and farmers to environmentally responsible practices and animal welfare. The resolution acknowledges the challenges faced by beef producers, such as fluctuating market prices and competition from foreign imports, and calls for policies that ensure fair market conditions, reduce regulatory burdens, and promote sustainable beef production.

Additionally, the resolution opposes any proposals that threaten the cattle industry, including excessive regulations and the promotion of lab-grown meat as a substitute for traditional beef. It asserts that lab-grown meat poses risks to the livelihoods of ranchers and the integrity of the marketplace. The Legislature reaffirms its commitment to supporting Montana's beef industry and calls on state and federal governments to prioritize policies that protect and enhance the viability of beef production in Montana. The resolution also directs the Secretary of State to send copies to various stakeholders to demonstrate the Legislature's support for the beef industry.