The bill is a joint resolution from the Montana Legislature expressing strong support for the state's beef producers, who play a crucial role in the agricultural economy and rural communities. It highlights the challenges faced by Montana's beef industry, including fluctuating market prices, rising costs, and competition from foreign imports. The resolution emphasizes the importance of sustainable practices, animal welfare, and the economic contributions of beef producers to local economies. It calls for favorable policies, market access, and fair-trade agreements to ensure the competitiveness and viability of Montana's beef industry.

Additionally, the resolution opposes any proposals that would impose excessive regulations or taxes on the beef industry, as well as the promotion of lab-grown meat as a substitute for traditional beef. It advocates for policies that protect the integrity of Montana's beef production and consumer safety, while also encouraging innovative agricultural practices. The resolution aims to reaffirm the state's commitment to supporting beef producers and preserving Montana's agricultural heritage.