The proposed bill, known as the "Missouri Healthy Schools Act," aims to amend chapter 167 of the Revised Statutes of Missouri by adding a new section, 167.207, which addresses the issue of ultraprocessed food in schools. The bill defines "ultraprocessed food" as any food or beverage containing specific harmful ingredients, including various dyes and additives such as potassium bromate and propylparaben. Starting in the 2027-2028 school year, the bill mandates that schools participating in federally funded meal programs are prohibited from serving, selling, or allowing third parties to sell ultraprocessed food on campus during school hours. However, it does allow parents or guardians to provide such food to their children. Additionally, the Department of Elementary and Secondary Education is tasked with posting a standardized compliance certification form and a list of schools that adhere to these new requirements on its website.

Statutes affected:
Introduced (6110H.01): 167.207