The bill proposes an appropriation of $1,500,000 for each of the fiscal years 2026 and 2027 from the workforce development fund to support a grant for the Rondo Community Land Trust. This nonprofit organization will utilize the funds to provide culinary training to local workers, enhancing their skills and employability in the culinary field. The grant can also be allocated for various purposes such as capacity building and technical assistance, with a provision allowing up to ten percent of the funds to cover administrative costs.

This initiative aims to bolster workforce development in the community by equipping individuals with essential culinary skills, thereby fostering economic growth and job opportunities. The funding is designated as a one-time appropriation, emphasizing the targeted nature of this investment in workforce training.