The bill proposes an appropriation of $1,500,000 for fiscal years 2026 and 2027 from the workforce development fund to support a grant for the Rondo Community Land Trust. This funding is designated for a workforce training program aimed at enhancing culinary skills among local workers. The grant can be utilized for various purposes, including capacity building, technical assistance, and culinary training, with a provision allowing up to ten percent of the funds to be allocated for administrative costs by the Rondo Community Land Trust.

This initiative is part of a broader effort to bolster workforce development in Minnesota, specifically targeting the culinary sector. The bill emphasizes the importance of training and skill development in fostering economic growth and providing opportunities for local communities. The appropriation is characterized as a one-time funding measure, reflecting a focused investment in workforce training for the specified period.