The bill amends the Food Law of Michigan by updating Section 4105 to clarify the exemptions from licensure requirements for various food-related entities. It specifies that establishments licensed under certain acts, such as the Grain Dealers Act and the Grade A Milk Law, are exempt when operating within the scope of those acts. Additionally, it includes exemptions for individuals selling whole uncut fresh fruits and vegetables, nonprofit cooperatives, and retail outlets selling prepackaged honey or maple syrup, provided they meet specific criteria. The bill also introduces new definitions and clarifications regarding temporary food establishments, mobile food services, and commercial fishing guide services.

Furthermore, the bill modifies the language regarding the operation of food warehouses and processors, emphasizing that they must handle only uncut fruits or vegetables and meet certain operational criteria. It also clarifies that if food is prepared in a licensed food service establishment and transported to a temporary serving location, that location does not require separate licensure. The bill ensures that prepackaged food transported to farmers' markets, fairs, or vending machines is considered an extension of the licensed food establishment, with specific licensing requirements outlined for vending machines located in Michigan if the food establishment is based out of state.

Statutes affected:
Senate Introduced Bill: 289.4105
As Passed by the Senate: 289.4105