The bill requires the Department of Transitional Assistance (DTA) to produce a report on the Healthy Incentives Program (HIP), which encourages Supplemental Nutrition Assistance Program (SNAP) clients to buy fresh, local produce. This report will detail the program's structure, usage data, and the updated tiered incentive system that provides monthly credits to clients' Electronic Benefit Transfer (EBT) accounts based on household size, with maximum incentives set at $40 for 1-2 people, $60 for 3-5 people, and $80 for 6 or more people. The bill also mandates the DTA to publish publicly available data monthly, including participation statistics, demographics, and geographic usage data, while streamlining the transaction process for vendors and clients. Furthermore, the bill emphasizes the ongoing operations and data reporting of the HIP since its launch in March 2020, highlighting the importance of client privacy by suppressing counts of clients less than 11 to protect identities. It also updates the methodology for calculating client totals for improved accuracy and encourages public records requests for historical data through our online form. Overall, the legislation aims to enhance transparency and accessibility of HIP-related data while safeguarding participant privacy.