The resolution urges the United States Congress to provide funding that would enable K-12 public schools to prioritize the purchase of American agricultural products while eliminating ultra-processed foods and beverages from school menus. It emphasizes the importance of nutritious meals and snacks in promoting the health and well-being of students, noting that access to high-quality food can be limited by various factors, including costs associated with food supplies, labor, and equipment.

By advocating for the purchase of domestically produced foods, the resolution aims to support the local economy and enhance food safety through shorter supply chains, which can reduce contamination risks and improve the nutritional value of produce. The Louisiana House of Representatives expresses its commitment to these goals and calls on Congress to take action in support of healthier food options in schools.