The bill establishes the Dietitian Licensure Compact, designed to enhance the interstate practice of dietetics while preserving state regulatory authority. It allows licensed dietitians who meet uniform criteria to practice in member states without obtaining multiple licenses, thereby reducing administrative burdens and improving public access to dietetic services. The compact aims to support military families and streamline the exchange of licensure and disciplinary information among states. Key provisions include the establishment of a compact commission, which will oversee the administration of the compact, and the introduction of new legal language regarding adverse actions against licensees, including the ability to impose revocation or suspension of practice.

The bill also outlines the responsibilities of member states in sharing investigative materials and managing adverse actions against licensees. It specifies that licensees exercising compact privileges must only meet continuing education requirements from their home state. The compact commission will maintain a coordinated data system for tracking licensure data and adverse actions, ensuring member states can access necessary information. Additionally, the bill details the rulemaking authority of the commission, stipulating that rules will have the force of law unless they conflict with state laws. It includes provisions for oversight, dispute resolution, and enforcement, allowing the commission to take legal action against states that fail to meet their obligations and clarifying that amendments to the compact require unanimous consent from all member states.