This bill establishes a new graduation requirement for students in Iowa, mandating that all students in grades nine through twelve complete one-half unit of instruction related to food nutrition and preparation, starting with the 2030-2031 graduating class. Additionally, students may fulfill this requirement by completing one semester of related instruction in grades seven or eight. The bill amends existing laws to ensure that both school districts and accredited nonpublic schools comply with this new requirement.

Furthermore, the bill specifies that the costs associated with this mandate will be covered by state school foundation aid received by the school districts, thereby ensuring that no additional state funding is necessary for implementation. This provision is intended to clarify the funding responsibilities of school districts in relation to the new graduation requirement, reinforcing the obligation of political subdivisions to adhere to state mandates.

Statutes affected:
Introduced: 256E.7, 280.9C