The proposed bill, known as the Freedom to Garden Act, aims to prohibit state agencies and local governments from regulating residential gardens on properties owned or leased by individuals. It establishes that individuals have the inherent right to grow, harvest, and consume food from their gardens, provided they do not violate property rights or engage in illegal activities. The bill defines key terms such as "garden food," "local government," and "residential garden," and emphasizes the importance of residential gardens for personal nourishment and sustainability.

However, the bill outlines specific circumstances under which these protections do not apply. For instance, regulations may still be enforced if the residential property is owned by a state agency or local government, if the garden food is produced for sale, or if the garden poses a public health risk or nuisance. Additionally, the bill clarifies that certain existing regulations related to organic food production and noxious weeds remain in effect, ensuring that the protection of residential gardens does not interfere with broader agricultural and public safety laws.

Statutes affected:
Introduced: 7E.4, 364.3