This bill amends the Food and Nutrition Act of 2008 to establish a Restaurant Meals Program (RMP) as part of the Supplemental Nutrition Assistance Program (SNAP) in Guam. The Department of Public Health and Social Services will be responsible for selecting restaurants that serve underserved areas and ensuring that only eligible households can use SNAP benefits at these locations. The bill outlines the definitions of key terms such as "Department," "Food," "Food coupons," and "Restaurant meals program," and it mandates that all participating restaurants must sign a contract with the Department to provide meals at concession prices.

Additionally, the bill includes provisions for the eligibility of individuals with felony convictions to receive SNAP and Temporary Assistance for Needy Families (TANF) benefits, provided they meet certain conditions related to their post-conviction status. The RMP aims to improve food access for individuals who may lack the means to store or prepare food, allowing eligible households to purchase prepared meals at reduced prices from authorized restaurants. The bill also sets forth requirements for restaurants wishing to participate in the program, including pricing, accessibility, and compliance with health regulations.

Statutes affected:
Bill Text:
Public Law: