The proposed bill, General Assembly Proposed Bill No. 5831, aims to enhance funding for the Connecticut Nutrition Assistance Program. It stipulates that an appropriation of ten million dollars will be allocated to the Department of Social Services from the General Fund for the fiscal year ending June 30, 2026. Furthermore, the bill mandates that this amount be increased by fifteen percent in each subsequent fiscal year, ensuring ongoing support for nutrition assistance.

Additionally, the bill amends section 17b-791 of the general statutes by changing the requirement for soup kitchens, food pantries, and emergency shelters to pay a handling fee to the Connecticut Food Bank. The current law requires these entities to pay a fee of up to five cents per pound; the amendment allows them to do so at their discretion rather than mandating it. This change aims to provide more flexibility for these organizations while still supporting the operational costs associated with food distribution.