The bill amends the duties of the Alaska Seafood Marketing Institute by updating the language regarding the handling of seafood. Specifically, it adds the term "or harvest" to the existing phrase about handling seafood from the moment of capture, thereby broadening the scope of the board's responsibilities. Additionally, the definition of "seafood" is revised to include a more comprehensive list of species, removing the exclusion of aquatic farm products, which aligns with the goal of promoting all seafood harvested in the state.

These changes aim to enhance the marketing and quality standards of Alaska seafood, ensuring that the board can effectively promote the state's seafood products in both domestic and international markets. The bill emphasizes the importance of quality specifications and marketing programs, which are essential for maintaining a competitive edge in the seafood industry.

Statutes affected:
HB0135A, AM HB 135, introduced 03/14/2025: 16.51.100, 17.20.066, 16.51.180