The bill amends the duties of the Alaska Seafood Marketing Institute by updating the language to enhance the clarity and scope of its responsibilities. Specifically, it adds the term "or harvest" to the process of handling seafood from capture to distribution, emphasizing the importance of quality management throughout the entire supply chain. Additionally, the definition of "seafood" is expanded to include "mariculture products," which aligns with the terminology used in other relevant statutes. The previous language that limited the definition of seafood has been removed, allowing for a broader interpretation that encompasses various aquatic products.

Furthermore, the bill mandates the development of market-oriented quality specifications for Alaska seafood, aimed at promoting a high-quality image in both domestic and international markets. The board is also tasked with preparing market research and product development plans, as well as utilizing inspection and premium quality seals in its marketing efforts. These changes are designed to enhance the marketing and promotion of Alaska's seafood industry, ensuring that it remains competitive and well-represented in the marketplace.

Statutes affected:
SB0131A, AM SB 131, introduced 03/14/2025: 16.51.100, 17.20.066, 16.51.180
SB0131B, AM CSSB 131(RES), introduced 05/07/2025: 16.51.100, 17.20.066, 16.51.180