The bill amends the duties of the Alaska Seafood Marketing Institute by updating the language regarding the handling of seafood. Specifically, it adds the term "or harvest" to the existing phrase about handling seafood from capture to final distribution, emphasizing the importance of proper handling practices throughout the entire process. Additionally, the bill modifies the definition of "seafood" to include a broader range of species by removing the exclusion of aquatic farm products, thereby expanding the scope of what is considered seafood under the law.

These changes aim to enhance the marketing and quality standards of Alaska seafood, ensuring that all harvested species and their by-products are promoted effectively. The bill also maintains the requirement for the board to conduct educational and promotional programs, develop market-oriented quality specifications, and prepare market research plans, thereby reinforcing the institute's role in supporting the state's seafood industry.

Statutes affected:
SB0131A, AM SB 131, introduced 03/14/2025: 16.51.100, 17.20.066, 16.51.180